An evening of wine and fine dining inspired by Italy’s lesser known, yet equally splendorous, regions. This Italy-inspired wine dinner is unique to our last summer series as ticket sales will benefit the St. Petersburg City Theater. Take a culinary trip with Chef Tyson and Parkshore Grill’s hospitality tour guides for a great cause, and one night only dishes you won’t want to miss.
Olives, Almonds and Cheeses Col de Salici, served with Prosecco
Stone Crab Salad Marinated Mussels, Dried Tomatoes, Olives, Clementine paired with Tormaresca, Calafuria, Rose, Negro Amaro
Umbrian Fish Stew Trout, Fennel, Tomato, Fava Beans, Crusty Bread paired with Castello Della Sala, Pinot Nero
Roasted Pumpkin Risotto Parmesan, Butter, Shaved Truffle, Sage Breadcrumbs paired with Prunotto, Occhetti, Nebbiola d’Alba
Braised Lamb Orecchiette Mint Pesto, Roasted Tomatoes paired with Tormaresca, Masseria Maime, Negro Amaro
Tuscan Cheeses and Prosciutto, Fig Brulee paired with Merchesi Antinori, Cont’Ugo, Tenuta Guado al Tasso
Reservations are $125 per person plus tax and tip, and can be made by calling Parkshore Grill at (727) 896-9463